Thoughtfully crafted vegetarian dishes, including Truffle Panisse with Wild Mushroom Pate, Roasted Beets with Mole, and Local Tempura Vegetables with aged soy and finger lime. Finish with the Signature Lunar Orbiter.

A showcase of bold flavors, featuring authentic Tajima Wagyu Beef with Osetra Caviar, Sticky Beef Croquettes with White Sturgeon Roe, Maple Cured Pork Belly, and a BLT bite. End with the Signature Lunar Orbiter.